Ginuine N°1 Alpine Herbs
Fresh air and clear waters give Alpine herbs their potency. The gin’s intense aroma comes straight from nature, and so the secret of the Alps remains the secret of Ginuine Alpine Herbs.
On the nose, Ginuine N°1 Alpine Herbs has a pleasant aroma of juniper berries, which is typical of a dry gin. It is only on the palate that the secret blend of Swiss Alpine herbs brings balance and exquisite richness. These delicate flavors linger long after the finish, creating an impressive, lasting taste experience.
Ginuine N°1 Alpine Herbs is perfect for a delightful drink. Experience the harmonious blend of Swiss herbs for yourself and enjoy Ginuine N°1 neat, on the rocks, or as a gin and tonic.
Recipes
Alpine Breeze
Ingredients for 1 drink
1 sprig of rosemary
a few lemon slices
1 tsp fresh lemon juice
1 tsp Monin lemon syrup
1 tsp cane sugar
crushed ice
4 cl Ginuine N°1 Alpine Herbs
Top off with mineral water
The earthy aroma of the rosemary sprigs contrasts with the bright, tart, and fruity notes of fresh lemon juice—and the delicate flavor of fresh Alpine herbs from Ginuine N°1 Alpine Herbs lingers on the finish—making this drink a truly unique taste experience.
Pour the Gin N°1, lemon juice, and lemon syrup into a shaker. Strain the mixture into a glass already filled with ice and sugar. Top with sparkling water and garnish the drink with the lemon slices and a sprig of rosemary.
Swiss Negroni
Ingredients for 1 drink
3 cl Ginuine N°1 Alpine Herbs
3 cl Jsotta Vermouth Rosso
3 cl Jsotta Bitter
Orange zest
plenty of ice